Malai Besan Parantha Recipe
Recipe By Better Butter
I got this recipe from a food group. Tried and it really turned out awesome.
4.2
12 Rating -
Rate
Vegdiet
15minsPrep
15minsCook
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Malai Besan Parantha Recipe
- 3/4 cup wheat flour/atta
- 1/4 teaspoon Ajwain
- 0.13 teaspoon Salt
- As required For stuffing
- 1/2 tablespoon malai/fresh cream
- 1 tablespoon besan
- 1/2 tablespoon chopped coriander leaves
- 1/4 teaspoon red chilli powder
- 1/2 medium Chopped onion
- As required Salt
- As required ghee for frying
Nutrition
value
value
496
calories per serving
5 g Fat17 g Protein83 g Carbs19 g FiberOther
Current Totals
- Fat5g
- Protein17g
- Carbs83g
- Fiber19g
MacroNutrients
- Carbs83g
- Protein17g
- Fiber19g
Fats
- Fat5g
Vitamins & Minerals
- Calcium82mg
- Iron8mg
- Vitamin A818mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9140mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium221mg
- Manganese4mg
- Phosphorus434mg
- Selenium66mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter