Mala Salted Caramel Popcorn Recipe

Recipe By Asian Food Network

Spicy, salty with a taste of slightly burnt sugar, this mala salted caramel popcorn is so addictive that you will need to set the narcs on it What more, it is incredibly fun to prepare an orchestra of corn kernels popping, melting a sinful mix of butter, brown sugar and mala paste in a pot and dousing it all over the over the popcorn. The only thing left to do? Tuck yourself in with a good movie, and enjoy the popcorn

4.8
11 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
20minsCook
45m.total
15m.Prep
20m.Cook
Mala Salted Caramel Popcorn
plan
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ingredients serve

Ingredients for Mala Salted Caramel Popcorn Recipe

  • 0.17 cup Popcorn Kernels
  • 1 tablespoon Oil
  • 0.33 teaspoon Mala oil
  • 0.22 cup Butter
  • 0.67 cup Brown sugar
  • 0.17 cup Corn syrup
  • 0.33 teaspoon Sea salt
  • 0.17 teaspoon Baking soda
  • 0.33 teaspoon Vanilla extract
  • 0.33 teaspoon Mala paste
  • 0.33 teaspoon Mala powder
Nutrition
value
847
calories per serving
47 g Fat9 g Protein97 g Carbs9 g FiberOther

Current Totals

  • Fat
    47g
  • Protein
    9g
  • Carbs
    97g
  • Fiber
    9g

MacroNutrients

  • Carbs
    97g
  • Protein
    9g
  • Fiber
    9g

Fats

  • Fat
    47g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    4mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    141mg
  • Selenium
    17mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Asian Food Network