Makke ki roti and sarso da saag

Makke ki roti and sarso da saag Recipe

3.8
13 Rating

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About Makke Ki Roti And Sarso Da Saag Recipe:

Authentic punjabi delicacy, so buttery so yummy.

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  • 50 mins
  • 16 Ingredients
Ingredients
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Ingredients for Makke ki roti and sarso da saag Recipe

  • As required For makke ki roti
  • 1 cup Corm meal/makke ka aata
  • As required Salt
  • teaspoon A oil
  • As required water to make stif dough
  • As required For Sarso da saag
  • 2.50 bunch Fresh mustard leaves
  • 1/2 bunch Fresh spinach leaves
  • 1/2 bunch Bathua
  • 2.50 tablespoon olive oil
  • 1 inch ginger sliced one s
  • 3-4 garlic sliced cloves
  • 1 onions sliced medium
  • 2 Green chillies
  • As required Salt
  • 1 tablespoon Cornmeal
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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