Name: Homemade Cranberry Sauce Recipe
Total time: 190 min
Yield: 4
Cuisine: American

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

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Magnesium

Manganese

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Vitamins & Minerals

This homemade cranberry sauce is a great addition to any holiday meal Only a few ingredients and absolutely delicious. 

How to make Homemade Cranberry Sauce Recipe

The Southern Lady Cooks

Crawler

American

<p>This homemade cranberry sauce is a great addition to any holiday meal Only a few ingredients and absolutely delicious. </p>

Butter

Cloves of garlic finely chopped

Onion finely chopped

Fresh mushrooms finely chopped

All purpose flour

Chicken broth or vegetable broth

Milk evaporated milk or cream

Salt

Black pepper

Melt the butter in a skillet on top of the stove and saute' garlic, onion and mushrooms. Cook until onions are soft and mushrooms are cooked, about 3 to 4 minutes. Sprinkle in the flour and stir to cover mushrooms and onions. Add chicken broth, milk, salt and pepper and simmer while stirring until mixture thickens, about six to eight minutes. Makes about 1 1/2 cups soup to use in place of 1 can called for in recipes.

step 1

Note:you can make cream of chicken, cream of celery, cream of asparagus or whatever soup you need by just substituting one of these ingredients for the mushrooms in the above recipe. You can also add other spices if you want. It is always fun to experiment with this kind of recipe and make it to your own taste.

step 2