Make-Ahead Pastitsio Recipe

Recipe By Better Homes and Gardens

.

4.3
26 Rating -
Rate
Non Vegdiet
3hr 33minstotal
30minsPrep
3hr 3minsCook
3hr 33m.total
30m.Prep
3hr 3m.Cook
Make-Ahead Pastitsio
plan
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ingredients serve

Ingredients for Make-Ahead Pastitsio Recipe

  • 3/4 ounce Dried cavatappi or penne pasta
  • 1/4 cup Ground beef base
  • 0.19 cup Tomato base
  • 0.06 teaspoon Ground cinnamon
  • 0.03 teaspoon Ground nutmeg
  • 0.03 teaspoon Fennel seeds, crushed
  • 0.19 cup Shredded kasseri cheese or parmesan cheese
  • 0.13 Egg, lightly beaten
  • 1.88 ounce 1 jar alfredo pasta sauce
  • 1/2 pound Ground beef
  • 0.19 cup Chopped onions
  • 0.13 cup Chopped carrots
  • 0.06 cup Chopped celery
  • 1/2 Cloves garlic, minced
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Ground black pepper
  • 1/4 tablespoon Olive oil
  • 0.63 Cloves garlic, minced
  • 0.03 teaspoon Crushed red pepper
  • 3.50 ounce 2 cans diced tomatoes, undrained
  • 0.06 cup Dry red wine
  • 1/25 cup Tomato paste
  • 1/4 teaspoon Packed brown sugar
  • 0.13 teaspoon Salt
Nutrition
value
901
calories per serving
49 g Fat72 g Protein69 g Carbs8 g FiberOther

Current Totals

  • Fat
    49g
  • Protein
    72g
  • Carbs
    69g
  • Fiber
    8g

MacroNutrients

  • Carbs
    69g
  • Protein
    72g
  • Fiber
    8g

Fats

  • Fat
    49g

Vitamins & Minerals

  • Calcium
    225mg
  • Iron
    8mg
  • Vitamin A
    1766mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    2mg
  • Vitamin B9
    93mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    43mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    148mg
  • Manganese
    2mg
  • Phosphorus
    829mg
  • Selenium
    41mcg
  • Zinc
    15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens