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Make-Ahead Biscuits & Gravy Bake Recipe

Recipe By Taste Of Home

Biscuits and gravy are usually prepared separately but served together. I created a way to bake them all at once in this scrumptious casserole. Nancy Mcinnis, Olympia, Washington.

4.3
20 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Make-Ahead Biscuits & Gravy Bake
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ingredients serve

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Ingredients for Make-Ahead Biscuits & Gravy Bake Recipe

  • 1/10 pound Bulk pork sausage
  • 0.03 cup All purpose flour
  • 0.30 cup 2 milk
  • 0.15 teaspoon Pepper
  • 1/10 teaspoon Paprika
  • 0.03 teaspoon Chili powder
  • 0.23 cup Biscuit/baking mix
  • 1/20 cup Sour cream
  • 0.03 cup Butter, melted
Nutrition
value
139
calories per serving
10 g Fat4 g Protein9 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    4g
  • Carbs
    9g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    9g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    98mg
  • Iron
    < 1mg
  • Vitamin A
    20mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    72mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home