Majjige Huli Recipe

Recipe By Bawarchi

Majjige Huli is a delicious Indian recipe served as a Curries.

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45minstotal
45m.total
Majjige Huli
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ingredients serve

Ingredients for Majjige Huli Recipe

  • 25 gram lady fingers
  • 1/2 cup sour buttermilk
  • 1/2 tablespoon Oil
  • As required Grind together
  • 1-1.25 green chillies
  • 0.13 inch Ginger
  • 0.19 cup grated coconut
  • 1/2 tablespoon channa dal
  • 0.06 teaspoon turmeric powder
  • 1/4 teaspoon mustard seeds
  • 1/4 tablespoon Jeera
  • 1/4 tablespoon coriander powder
  • As required Salt
Nutrition
value
682
calories per serving
26 g Fat46 g Protein65 g Carbs4 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    46g
  • Carbs
    65g
  • Fiber
    4g

MacroNutrients

  • Carbs
    65g
  • Protein
    46g
  • Fiber
    4g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    1549mg
  • Iron
    2mg
  • Vitamin A
    226mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    2mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    9mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    170mg
  • Manganese
    < 1mg
  • Phosphorus
    1226mg
  • Selenium
    26mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi