Majjiga garelu (dahi vada) Recipe
Recipe By Better Butter
Its a very yummy south indian style recipe...
4.4
13 Rating -
Rate
Vegdiet
3hr 55minstotal
3hr 15minsPrep
40minsCook
3hr 55m.total
3hr 15m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Majjiga garelu (dahi vada) Recipe
- 1/2 cup Urad dal
- 1/2 inch Chopped ginger
- 1/2 onion finely chopped
- 1 Green chillies finely chopped
- 1/4 cup Curry leaves
- 1/4 cup coriander finely chopped
- 1/2 tablespoon cumin seeds
- 1/2 tablespoon Salt
- 250 milliliter Yoghurt/Curd
- 1-1.50 Dry Red chillies
- 1/2-1 cup Water
- 1/2 teaspoon cumin Seeds
- 1/2 teaspoon Mustard Seeds
- 0.13 teaspoon turmeric powder
- 1/4 teaspoon methi seeds
- 1/2 cup oil for deep frying
Nutrition
value
value
1750
calories per serving
136 g Fat36 g Protein97 g Carbs21 g FiberOther
Current Totals
- Fat136g
- Protein36g
- Carbs97g
- Fiber21g
MacroNutrients
- Carbs97g
- Protein36g
- Fiber21g
Fats
- Fat136g
Vitamins & Minerals
- Calcium518mg
- Iron14mg
- Vitamin A2131mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9172mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E22mg
- Copper1mcg
- Magnesium396mg
- Manganese3mg
- Phosphorus556mg
- Selenium61mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter