Maggi Pinwheels (Bhakharwadi) Recipe

Recipe By Better Butter

I mixed wheat and gram flour. For the stuffing i used atta maggi and potato. And here is your favorite bhakharwadi with a twist for your small evening hunger with a cup of coffee/tea.

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15minsPrep
15minsCook
15m.Prep
15m.Cook
Maggi Pinwheels (Bhakharwadi)
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ingredients serve

Ingredients for Maggi Pinwheels (Bhakharwadi) Recipe

  • 1/4 cup Wheat flour/all purpose flour
  • 0.13 cup Gram flour
  • 0.06 cup Suji
  • 0.13 atta Maggi packet
  • 1/2 potato big
  • 1/4 teaspoon garlic crushed
  • 1/4 teaspoon Sesame Seeds
  • 1/4 teaspoon dhania powder
  • 1/4 teaspoon Chill powder
Nutrition
value
253
calories per serving
1 g Fat6 g Protein53 g Carbs5 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    6g
  • Carbs
    53g
  • Fiber
    5g

MacroNutrients

  • Carbs
    53g
  • Protein
    6g
  • Fiber
    5g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    1mg
  • Vitamin A
    4021mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    93mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter