Maggi Paneer Balls Manchurian Recipe

Name: Maggi Paneer Balls Manchurian Recipe
Total time: 40 min
Yield: 2
Cuisine: Chinese

Recipe By Better Butter

Love maggi even more make your paneer savoury balls coated with maggi and simmered into a manchurian gravy super dish try:kissing_closed_eyes:.

4.2

11 Rating -

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Vegdiet

40minstotal

25minsPrep

15minsCook

40m.total

25m.Prep

15m.Cook

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Ingredients for Maggi Paneer Balls Manchurian Recipe

50 gram Paneer
1/4 cup lauki grated and boiled
1/4 packet Maggi
1/2 spring onion
1/2 Carrot
1/2 Capsicum
1.50-2 piece baby corn
As required Salt
As required oil to deep fry
1/2 tablespoon Corn flour
1/2 tablespoon Soya sauce
1/2 teaspoon red chilli flakes/kooti red chilli
1/2 teaspoon Vinegar
1/2 teaspoon coriander powder
1/2 tablespoon ginger garlic powder or paste
As required coriander to garnish

Nutrition
value

217

calories per serving

9 g Fat15 g Protein19 g Carbs7 g FiberOther

Current Totals

Fat
9g
Protein
15g
Carbs
19g
Fiber
7g

MacroNutrients

Carbs
19g
Protein
15g
Fiber
7g

Fats

Fat
9g

Vitamins & Minerals

Calcium
341mg
Iron
3mg
Vitamin A
1226mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
150mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
76mg
Manganese
< 1mg
Phosphorus
268mg
Selenium
16mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter