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Rillette Of Mackerel Recipe

Recipe By Great British Chefs

Cucumber and mackerel are a delicious combination. Simon hulstone's mackerel pt recipe creates a cucumber pickle that pairs well with the fish.

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1hr 20minstotal
1hr 20m.total
Rillette Of Mackerel
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Ingredients for Rillette Of Mackerel Recipe

  • 1 Mackerel fillets
  • 18.75 gram Butter
  • 3/4 tablespoon Creme fraiche
  • 0.13 teaspoon Horseradish
  • As required Smoked paprika to taste
  • As required Salt
  • 1/4 Cucumber
  • 150 milliliter Water
  • 1/2 Cloves
  • 1/4 Cardamom pod
  • 1 Black peppercorns
  • 0.13 teaspoon Caraway seeds
  • 0.13 teaspoon Mustard seeds
  • 1/4 Bay leaf
  • 1/4 sprig Tarragon
  • 7.50 gram Salt
  • 12.50 milliliter White wine vinegar
  • 1/2 Large shallots
  • 1/4 Leek
  • 1/2 stick Celery
  • 1/4 Garlic Clove
  • 1/4 Bay leaf
  • 1 Black peppercorns
  • 1 Stalks of fresh parsley
  • 250 gram Turbot bones
  • 50 milliliter Dry white wine
  • 1/2 liter Water
  • 1/4 Lemon
  • 12.50 milliliter Olive oil
  • As required Salt
  • As required Pepper
  • 25 milliliter Fennel juice
  • 1/4 gram Agar agar
  • 150 milliliter Water
  • 1/2 Cloves
  • 1/4 Cardamom pod
  • 1 Black peppercorns
  • 0.13 teaspoon Caraway seeds
  • 0.13 teaspoon Mustard seeds
  • 1/4 Bay leaf
  • 1/4 sprig Tarragon
  • 7.50 gram Salt
  • 12.50 milliliter White wine vinegar
  • 1/4 Cucumber
  • 1/4 Garlic Clove
  • 1/2 Large shallots
  • 1/4 Bay leaf
  • 1 Stalks of fresh parsley
  • 1 Black peppercorns
  • 250 gram Turbot bones
  • 50 milliliter Dry white wine
  • 1/2 liter Water
  • 1/4 Lemon
  • 25 milliliter Fennel juice
  • 1/4 gram Agar agar
  • 1 Mackerel fillets
  • 18.75 gram Butter
  • As required Smoked paprika to taste
  • 3/4 tablespoon Creme fraiche
  • 0.13 teaspoon Horseradish
  • As required Salt
Nutrition
value
1057
calories per serving
32 g Fat93 g Protein57 g Carbs33 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    93g
  • Carbs
    57g
  • Fiber
    33g

MacroNutrients

  • Carbs
    57g
  • Protein
    93g
  • Fiber
    33g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    897mg
  • Iron
    14mg
  • Vitamin A
    648mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    99mcg
  • Vitamin B12
    10mcg
  • Vitamin C
    56mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    555mg
  • Manganese
    9mg
  • Phosphorus
    1005mg
  • Selenium
    188mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs