Macaroni Tuna Casserole Recipe

Recipe By Taste Of Home

This dish is so easy to fix, and the flavor is better than any tuna helper I've ever tried. It was a staple when I was in college since a box of macaroni and cheese and a can of tuna cost so little. Suzanne Zick, Osceola, Arkansas.

3.8
25 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Macaroni Tuna Casserole
plan
Bookmark

ingredients serve

Ingredients for Macaroni Tuna Casserole Recipe

  • 1/4 Package macaroni and cheese
  • 1/4 can Condensed cream of celery soup, undiluted
  • 1/4 can Tuna, drained and flaked
  • 0.13 cup Whole milk
  • 1/4 cup Shredded Cheddar Cheese
  • As required Minced fresh parsley, optional
Nutrition
value
140
calories per serving
9 g Fat11 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    11g
  • Carbs
    3g
  • Fiber
    0g

MacroNutrients

  • Carbs
    3g
  • Protein
    11g
  • Fiber
    0g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    378mg
  • Iron
    < 1mg
  • Vitamin A
    59mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    246mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home