Homemade Mac And Cheese Recipe

Name: Homemade Mac And Cheese Recipe
Total time: 20 min
Yield: 6
Cuisine: Italian

Recipe By Love and Lemons

Everyone's favorite comfort food This pesto havarti macaroni and cheese recipe is adapted from the two peas & their pod cookbook by maria lichty.

4.4

20 Rating -

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Vegdiet

20minstotal

5minsPrep

15minsCook

20m.total

5m.Prep

15m.Cook

plan

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Ingredients for Homemade Mac And Cheese Recipe

1/2 cup Elbow Macaroni
0.67 tablespoon Unsalted butter
0.17 cup 4 all purpose flour
0.33 cup Whole milk, at room temp
0.17 cup Shredded havarti cheese
0.17 cup Shredded Sharp White Cheddar Cheese
0.08 teaspoon Sea salt, more to taste
As required Freshly ground black pepper
scoop Generous pesto
0.17 cup Frozen Peas, Thawed
0.08 cup Fresh basil

Nutrition
value

334

calories per serving

16 g Fat20 g Protein25 g Carbs3 g FiberOther

Current Totals

Fat
16g
Protein
20g
Carbs
25g
Fiber
3g

MacroNutrients

Carbs
25g
Protein
20g
Fiber
3g

Fats

Fat
16g

Vitamins & Minerals

Calcium
585mg
Iron
1mg
Vitamin A
129mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
63mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
55mg
Manganese
< 1mg
Phosphorus
410mg
Selenium
18mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Love and Lemons