Lula Beef Kebabs Recipe

Recipe By Lake Geneva Country Meats

Lula kebabs are traditional meal from the caucasus region of europe that are fast, easy, and delicious to eat. These ground beef kebabs are the perfect quick weeknight meal, or you can can also make them ahead of your meal, and have them ready to cook when company arrives. The kebabs can be made in a grill pan, on a grill or roasted in the oven, depending on your preference. You can also tweak the seasoning to add more spice if you like, or even use ground lamb to give the recipe a more traditional caucus flavor

4.1
11 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
25m.total
10m.Prep
Lula Beef Kebabs
plan
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ingredients serve

Ingredients for Lula Beef Kebabs Recipe

  • 1/4 pound Lgcm ground beef
  • 0.06 cup Parsley
  • 0.06 cup Onion
  • 1/4 teaspoon Cumin
  • 0.13 teaspoon Allspice
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Black pepper
  • 0.06 teaspoon Cardamom
  • 3/4 Clove garlic
  • 0.63 tablespoon Tomato paste
Nutrition
value
260
calories per serving
17 g Fat24 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    24g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    24g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    4mg
  • Vitamin A
    399mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    247mg
  • Selenium
    15mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lake Geneva Country Meats