Low-Fat Zucchini Bread Recipe

Name: Low-fat Zucchini Bread Recipe
Total time: 45 min
Yield: 4
Cuisine: European

Recipe By Bawarchi

Low-fat Zucchini Bread is a delicious Continental recipe served as a Dessert.

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Ingredients for Low-Fat Zucchini Bread Recipe

0.38 cup whole wheat flour
0.38 cup All purpose flour
1/4 teaspoon baking soda
0.38 teaspoon baking powder
0.13 teaspoon Salt
3/4 teaspoon powdered cinnamon and cloves. You can also use one or the other
1/4 cup lightly toasted and chopped pecans or walnuts
As required Mix the ingredients together and set aside
As required In another bowl, mix together
3/4 tablespoon flax meal and 9 tbsp water
As required Add and mix
1 tablespoon canola or other vegetable oil
1/2 cup Sugar
As required Then whisk
0.19 cup Applesauce
1/4 tablespoon Vanilla extract
0.63 cup grated zucchini

Nutrition
value

1136

calories per serving

66 g Fat17 g Protein121 g Carbs13 g FiberOther

Current Totals

Fat
66g
Protein
17g
Carbs
121g
Fiber
13g

MacroNutrients

Carbs
121g
Protein
17g
Fiber
13g

Fats

Fat
66g

Vitamins & Minerals

Calcium
119mg
Iron
6mg
Vitamin A
88mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
83mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
10mg
Copper
1mcg
Magnesium
137mg
Manganese
4mg
Phosphorus
309mg
Selenium
15mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi