Name: Thai Fish Curry Traybake Recipe
Total time: 35 min
Yield: 3
Cuisine: Thai

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This fragrant low carb thai fish curry is an easy one-dish recipe with cauliflower rice and green beans

How to make Thai Fish Curry Traybake Recipe

Georgina

Crawler

Thai

<p>This fragrant low carb thai fish curry is an easy one-dish recipe with cauliflower rice and green beans</p>

Cooked cauliflower rice

Unsweetened full fat canned coconut milk

Green thai curry paste

Fish sauce

Frozen mahi mahi fillets

Chopped fresh green beans

Salt and black pepper

Cilantro leaves and lime wedges,  to garnish

step 1

Place the cauliflower rice into the base of a baking dish. I used a handy microwave bag-super convenient!

step 2

In a jug, whisk together the coconut milk, curry paste, and fish sauce. Set aside.

step 3

Next, place the fish on the cauli rice and scatter the green beans around the fish.

step 4

Pour the curry sauce over the fish and beans, then season with salt and pepper.

step 5

Cover with foil and roast until the fish is flaking apart, about 25-35 minutes depending on thickness.

step 6

Garnish with fresh cilantro leaves and lime wedges.

step 7

Step Away From The Carbs