Cream Of Mushroom Soup Recipe

Recipe By Two Sleevers

Looking for a delicious and warming soup but trying to cut back on carbs? My instant pot low carb cream of mushroom soup is just the soup for you

4.7
25 Rating -
Rate
Non Vegdiet
28minstotal
10minsPrep
18minsCook
28m.total
10m.Prep
18m.Cook
Cream Of Mushroom Soup
plan
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ingredients serve

Ingredients for Cream Of Mushroom Soup Recipe

  • 1/2 cup Mushrooms, cut into quarters
  • 1/4 cup Onion, Diced
  • 1/4 tablespoon Minced Garlic
  • 1/4 Jalapeno peppers, chopped
  • 1/4 cup Beef broth, or water
  • 1/4 teaspoon Kosher salt
  • 1/4 teaspoon Ground black pepper
  • 0.13 cup Heavy whipping cream
Nutrition
value
157
calories per serving
11 g Fat10 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    10g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    1mg
  • Vitamin A
    361mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    84mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Two Sleevers