Low-Carb Breaded Pinatisang Baboy Recipe
Recipe By Panlasang Pinoy
Almond flour-breaded pork butt with fish sauce marinade that is fried until golden brown and crispy.
4.3
18 Rating -
Rate
Non Vegdiet
20minstotal
12minsPrep
8minsCook
20m.total
12m.Prep
8m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Low-Carb Breaded Pinatisang Baboy Recipe
- 0.33 pound Pork
- 0.33 piece Lime
- 1 tablespoon Patis
- 1/4 cup Almond flour
- 0.67 piece Egg
- 0.08 teaspoon Ground black pepper
- 0.67 cup Cooking oil
Nutrition
value
value
1983
calories per serving
207 g Fat35 g Protein3 g Carbs5 g FiberOther
Current Totals
- Fat207g
- Protein35g
- Carbs3g
- Fiber5g
MacroNutrients
- Carbs3g
- Protein35g
- Fiber5g
Fats
- Fat207g
Vitamins & Minerals
- Calcium125mg
- Iron5mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E37mg
- Copper2mcg
- Magnesium161mg
- Manganese< 1mg
- Phosphorus420mg
- Selenium63mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Panlasang Pinoy