Lotus Stem Curry Recipe

step 1

• STEP 1.Wash and peel lotus stem

step 2

• STEP 2.Wash and peel potato

step 3

• STEP 3.Cut lotus stem and potatoes in big pieces

step 4

• STEP 4.Grind tomato,green chilli,garlic cloves and ginger into paste.

step 7

• STEP 5.1.add oil in a pressure cooker and heat it.

step 8

• STEP 6.2.now add chopped onions and saute it at high flame.

step 9

• STEP 7.3now add cut lotus stem,add some salt and some water.

step 10

• STEP 8.4.cover it and cook it for 2 whistles.

step 11

• STEP 9.5.now add tomato paste,some salt and cook for 2-3 mins.

step 12

• STEP 10.6.then add all the spices and cook it until oil separates or starts floating.

step 13

• STEP 11.7.add some water as per gravy and cut potatoes and mix well.

step 14

• STEP 12.8.cover the pressure cooker and cook it for 5-7 mins on low flame.

step 15

• STEP 13.9.garnish with coriander leaves.