Loosemeat Sandwiches III Recipe
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Ground beef is browned and then braised for a simple, sloppy sandwich.
3.8
27 Rating -
Rate
Non Vegdiet
40minstotal
40minsCook
40m.total
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Loosemeat Sandwiches III Recipe
- 1/4 pound Lean Ground Beef
- 0.13 teaspoon Salt
- 0.06 teaspoon Ground black pepper
- 0.19 cup Water
- 0.13 Onion chopped
- 3 Slices dill pickle slices
- 1/2 ounce Prepared Mustard
Nutrition
value
value
259
calories per serving
17 g Fat25 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat17g
- Protein25g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein25g
- Fiber2g
Fats
- Fat17g
Vitamins & Minerals
- Calcium86mg
- Iron4mg
- Vitamin A502mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus252mg
- Selenium16mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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