Loaded Twice Baked Potatoes Recipe

Recipe By Cooking Classy

One of my favorite ways to make potatoes you get a layer of mashed potatoes that's covered with cheddar, ranch, bacon and green onions. so much delicious flavor

4.3
22 Rating -
Rate
Non Vegdiet
2hr 5minstotal
30minsPrep
1hr 35minsCook
2hr 5m.total
30m.Prep
1hr 35m.Cook
Loaded Twice Baked Potatoes
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ingredients serve

Ingredients for Loaded Twice Baked Potatoes Recipe

  • 1/2 Large russet baking potatoes
  • 1/4 tablespoon Butter
  • 1/25 cup Cream
  • 0.03 cup Sour cream
  • 1/25 teaspoon Salt
  • As required Pepper to taste
  • 1 ounce Medium or mild cheddar cheese
  • As required Season salt
  • 0.67-0.83 Slices bacon, cooked and crumbled
  • 1/2 Green onions, chopped
  • 0.08 ranch dressing
  • 0.08 tablespoon Heaping ranch seasoning mix
  • 1/50 cup Sour cream
  • 1/50 cup Mayonnaise
  • 1/50 cup Milk
Nutrition
value
174
calories per serving
6 g Fat10 g Protein19 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    10g
  • Carbs
    19g
  • Fiber
    2g

MacroNutrients

  • Carbs
    19g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    286mg
  • Iron
    < 1mg
  • Vitamin A
    44mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    230mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy