Name: Loaded Nachos With Ground Beef And Beans Recipe
Total time: 37 min
Yield: 6
Cuisine: Mexican

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MacroNutrients

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Delicious nachos are perfect for a big game-day gathering. Arrange and bake the nachos on an ovenproof platter or shallow baking dish, or use several smaller baking dishes or ovenproof plates. To please several different tastes, consider including such garnishes as chopped cilantro, sour cream, salsa, and guacamole on the side. 

How to make Loaded Nachos With Ground Beef And Beans Recipe

Diana Rattray

Crawler

Mexican

<p>Delicious nachos are perfect for a big game-day gathering. Arrange and bake the nachos on an ovenproof platter or shallow baking dish, or use several smaller baking dishes or ovenproof plates. To please several different tastes, consider including such garnishes as chopped cilantro, sour cream, salsa, and guacamole on the side. </p>

Lean Ground Beef

Onion

Chili powder

Ground Cumin

Refried Beans

Tomato Sauce

Kosher salt

Freshly ground black pepper

Large bag tortilla chips

Plum tomatoes

Green Onions

Jalapeno pepper rings

step 1

Brown the ground beef and onions in a skilletorsaut panover medium heat until beef is no longer pink and onions are softened. 

step 2

Add green bell pepper, chili powder, cumin, refried beans, and tomato sauce. Simmer over low heat for about 15 to 20 minutes. Taste and add salt and pepper, as needed. 

step 3

step 4

Spread some of the beef and bean mixture on each chip and arrange the chips in a single layer on the large baking dish or ovenproof plate, or use smaller ovenproof plates or dishes. 

step 5

Sprinkle the layer with a little of the diced tomato, sliced green onions, and jalapeo peppers. 

step 6

Sprinkle each chip with some of the cheese and make another layer of chips. 

step 7

Repeat with the tomato, green onions, peppers, and top with more cheese. 

step 8

Bake for 8 to 12 minutes, until the cheese, is melted and bubbly. 

step 9

step 10

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