Loaded Cornbread Casserole Recipe

Recipe By 12 Tomatoes

Cornbread casserole in its most basic form is a delightful thing sweet and soft and oh-so comforting but this loaded cornbread casserole takes the dish to new heights. Stuffed with bacon, green chiles, and plenty of sharp cheddar, its still the moist and creamy corn casserole you love, but positively loaded with a bunch of extra flavor. You could say its the ultimate in cornbread casseroles, and youd be very much correct.

4
14 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Loaded Cornbread Casserole
plan
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ingredients serve

Ingredients for Loaded Cornbread Casserole Recipe

  • 0.17 cup Cornmeal
  • 0.17 cup All purpose flour
  • 0.17 tablespoon Baking powder
  • 0.17 teaspoon Salt
  • 0.17 tablespoon Sugar
  • 0.33 cup Corn kernels, fresh, frozen, or canned
  • 0.17 cup Milk
  • 0.17 cup Sour cream
  • 1 tablespoon Butter, melted
  • 1.33 ounce Bacon, cooked and chopped
  • 0.17 can Diced green chiles
  • 1/4 cup Cheddar cheese, grated and divided
Nutrition
value
242
calories per serving
12 g Fat14 g Protein17 g Carbs6 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    14g
  • Carbs
    17g
  • Fiber
    6g

MacroNutrients

  • Carbs
    17g
  • Protein
    14g
  • Fiber
    6g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    456mg
  • Iron
    1mg
  • Vitamin A
    105mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    283mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes