Name: Loaded Cheesy Potato Casserole Recipe
Total time: 65 min
Yield: 8
Cuisine: American

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

Quiz: Every day is Paneer day!

4 Must - Try Cocktail Recipes To keep You Warm This Winter!

Kiwi Berries And Kiwi Fruit: Are They Same? Find Out Here

Warm Up With Gajar Ki Kanji, A Nutritious Winter Drink

South Indian Chili Tamarind Pickle Adds A Kick To Any Meal

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

Cheesy potato casserole is a gooey, creamy, potato dish made with diced hash brown potatoes slathered with cheesy, cream sauce, bacon, and green onions. 

How to make Loaded Cheesy Potato Casserole Recipe

Lyuba

Crawler

American

<p>Cheesy potato casserole is a gooey, creamy, potato dish made with diced hash brown potatoes slathered with cheesy, cream sauce, bacon, and green onions. </p>

Diced hash browns thawed

Raw bacon diced

Yellow Onion

Garlic Cloves

Flour

Chicken Stock

Whole milk can use 2

Cream cheese

Sour cream

Diced green onion

Shredded Sharp Cheddar Cheese

Salt

Cracked black pepper

Preheat oven to 350 and grease a 9x13 casserole dish.

step 1

Preheat a large sauce pot over medium heat and saute 1/2 lb of diced bacon until most of the fat is rendered and it starts to crisp.

step 2

Add diced onion and saute until softened. Press garlic and stir it into the bacon and onion mixture.

step 3

Sprinkle flour all over bacon and onions and stir until completely incorporated throughout.

step 4

Slowly pour in chicken stock while stirring and mix until flour is incorporated.

step 5

Pour in milk and let it cook until sauce starts to thicken. Season with salt and pepper and add cream cheese and sour cream.

step 6

Stir until cream cheese is incorporated and add shredded cheese. Keep stirring slowly until cheese is melted and take off heat.

step 7

step 8

Will Cook For Smiles