Loaded Baked Potato Waffles Recipe
Recipe By The Vintage Mixer
Try baked potato waffles for a fun alternative to loaded baked potatoes.
4.1
27 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Loaded Baked Potato Waffles Recipe
- 0.33 pound Baking potatoes, baked and cooled slightly
- 0.33 Large eggs, lightly beaten
- 1/2 tablespoon All purpose flour
- 1/4 teaspoon Kosher salt
- 0.17 teaspoon Baking powder
- 0.13 cup Shredded extra sharp cheddar cheese, plus more for topping
- 1/2 tablespoon Melted unsalted butter, plus more for brushing
- 0.06 cup Crumbled cooked bacon, plus more for topping
- 0.33 tablespoon Cup chopped chives, plus more for topping
- As required Greek yogurt, for topping
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Vintage Mixer