Loaded Baked Potato Salad Recipe

Recipe By Mels Kitchen Cafe

This loaded baked potato salad is a unique twist on classic potato salad. It's an incredibly creamy, flavorful salad with simple ingredients.

4.5
25 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Loaded Baked Potato Salad
plan
Bookmark

ingredients serve

Ingredients for Loaded Baked Potato Salad Recipe

  • 0.67-0.83 Large russet potatoes, baked, cooled and chilled
  • 0.13 cup Light mayonnaise
  • 0.08 cup Light sour cream
  • 0.67 tablespoon Lowfat buttermilk
  • 0.08 teaspoon Celery seeds
  • 1/25 teaspoon Black pepper
  • 1/25 teaspoon Salt
  • 1 ounce Cheddar cheese, cubed small
  • 0.67 Green onions, thinly sliced
  • 1.33-1.67 Slices bacon, cooked and diced
Nutrition
value
268
calories per serving
8 g Fat15 g Protein32 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    15g
  • Carbs
    32g
  • Fiber
    3g

MacroNutrients

  • Carbs
    32g
  • Protein
    15g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    423mg
  • Iron
    1mg
  • Vitamin A
    69mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    41mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    347mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Mels Kitchen Cafe