Loaded Baked Potato Casserole Recipe

Name: Loaded Baked Potato Casserole Recipe
Total time: 60 min
Yield: 8
Cuisine: French

Recipe By Betty Crocker

Instead of baking individual potatoes, reach for frozen potato wedges. Add your favorite toppings, bake and enjoy.

4.9

22 Rating -

Rate

Non Vegdiet

1hr total

plan

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Ingredients for Loaded Baked Potato Casserole Recipe

0.13 Package frozen extra spicy and crispy potato wedges
1/4 cup Chopped fully cooked ham
1 Slices bacon, crisply cooked and crumbled
0.13 Medium red bell pepper, chopped
0.13 cup Chopped green onions
0.13 Jar cheese dip
0.06 cup Sour cream

Nutrition
value

124

calories per serving

7 g Fat8 g Protein7 g Carbs1 g FiberOther

Current Totals

Fat
7g
Protein
8g
Carbs
7g
Fiber
1g

MacroNutrients

Carbs
7g
Protein
8g
Fiber
1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
14mg
Iron
< 1mg
Vitamin A
1055mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
72mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker