Little Gem Salad With Lemon Vinaigrette Recipe

Recipe By Food & Wine

Learn how to make Little Gem Salad With Lemon Vinaigrette.

4.9
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Vegdiet
30minstotal
30m.total
Little Gem Salad With Lemon Vinaigrette
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Ingredients for Little Gem Salad With Lemon Vinaigrette Recipe

  • 1/4 cup Walnut Halves
  • 1/4 tablespoon Walnut oil
  • As required Kosher salt
  • 1/4 Small Shallot, Minced
  • 0.06 cup Fresh lemon juice
  • 1/4 tablespoon Champagne vinegar
  • 0.13 cup Extra virgin olive oil
  • As required Freshly ground pepper
  • 1 ounce Yellow squash, thinly sliced
  • 3/4 Thin red onion slices, separated into rings
  • 1 Heads little gem lettuce
Nutrition
value
591
calories per serving
59 g Fat8 g Protein9 g Carbs8 g FiberOther

Current Totals

  • Fat
    59g
  • Protein
    8g
  • Carbs
    9g
  • Fiber
    8g

MacroNutrients

  • Carbs
    9g
  • Protein
    8g
  • Fiber
    8g

Fats

  • Fat
    59g

Vitamins & Minerals

  • Calcium
    82mg
  • Iron
    5mg
  • Vitamin A
    781mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    90mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    38mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    149mg
  • Manganese
    2mg
  • Phosphorus
    197mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine