Linguine With Ham & Swiss Cheese Recipe

Name: Linguine With Ham & Swiss Cheese Recipe
Total time: 5 min
Yield: 8
Cuisine: Swiss

Recipe By Taste Of Home

My Grandmother used to make this for parties and potlucks. It was loved by all back then, and it still is today. If you don't have spinach linguine on hand, you can use all regular linguine. Mary Savor, Woodburn, Indiana.

3.6

14 Rating -

Rate

Non Vegdiet

5minstotal

15minsPrep

50minsCook

5m.total

15m.Prep

50m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Linguine With Ham & Swiss Cheese Recipe

1 ounce Uncooked linguine, broken in half
1/4 cup Cubed fully cooked ham
0.13 can Condensed cream of mushroom soup, undiluted
0.31 cup Shredded swiss cheese, divided
0.13 cup Sour cream
0.13 Medium onion, chopped
0.06 cup Finely chopped green pepper
1/4 tablespoon Butter, melted

Nutrition
value

218

calories per serving

14 g Fat17 g Protein7 g Carbs1 g FiberOther

Current Totals

Fat
14g
Protein
17g
Carbs
7g
Fiber
1g

MacroNutrients

Carbs
7g
Protein
17g
Fiber
1g

Fats

Fat
14g

Vitamins & Minerals

Calcium
235mg
Iron
2mg
Vitamin A
163mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
217mg
Selenium
17mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home