Linguine With Creamy Mushroom Sauce Recipe

Recipe By EatingWell

This easy pasta recipe is an excuse to buy wild mushrooms, available at many grocery stores these days. Or if you prefer white buttons, those will work well too. The creamy linguine is ready in 40 minutes, so it's quick enough for an easy weeknight recipe but it feels fancy enough for entertaining.

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35minstotal
35m.total
Linguine With Creamy Mushroom Sauce
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Ingredients for Linguine With Creamy Mushroom Sauce Recipe

  • 2 ounce Whole wheat linguine pasta
  • 1/2 tablespoon Extra virgin olive oil
  • 1.50 Cloves Garlic, Sliced
  • 0.38 pound Mixed mushrooms, sliced
  • 1/4 cup Diced shallots
  • 1/4 tablespoon Chopped Fresh Thyme
  • 1/4 cup Dry white wine
  • 0.13 cup Sour cream or creme fraiche
  • 0.06 cup Grated Parmesan Cheese Plus More For Garnish
  • 1/4 tablespoon Butter
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Ground pepper
Nutrition
value
373
calories per serving
8 g Fat10 g Protein54 g Carbs5 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    10g
  • Carbs
    54g
  • Fiber
    5g

MacroNutrients

  • Carbs
    54g
  • Protein
    10g
  • Fiber
    5g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    182mg
  • Iron
    6mg
  • Vitamin A
    16mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    3mg
  • Phosphorus
    144mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell