Linguine Alle Vongole Recipe

Name: Linguine Alle Vongole Recipe
Total time: 5 min
Yield: 8
Cuisine: Italian

Recipe By EatingWell

Italian for "Linguine with clams, " This seafood pasta dish includes tomatoes for a mashup between red and white clam sauces.

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Ingredients for Linguine Alle Vongole Recipe

0.03 cup Extra virgin olive oil
1/4 tablespoon Unsalted butter
1 Cloves Garlic, Minced
3/4 Scallions, Sliced
1/2 can Whole clams, with their juice
0.13 can No salt added whole peeled tomatoes, with their juice
0.09 cup Dry white wine
0.09 cup Chopped Fresh Parsley
0.19 teaspoon Crushed Red Pepper
0.06 teaspoon Ground pepper

Nutrition
value

110

calories per serving

8 g Fat1 g Protein4 g Carbs2 g FiberOther

Current Totals

Fat
8g
Protein
1g
Carbs
4g
Fiber
2g

MacroNutrients

Carbs
4g
Protein
1g
Fiber
2g

Fats

Fat
8g

Vitamins & Minerals

Calcium
61mg
Iron
1mg
Vitamin A
387mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
2mg
Phosphorus
17mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By EatingWell