Lime And Ginger Pork Cutlets With Speedy Fried Rice Recipe

Recipe By Taste

Fill your home with the delicious aroma of these tender lime and ginger pork cutlets.

4.4
27 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Lime And Ginger Pork Cutlets With Speedy Fried Rice
plan
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ingredients serve

Ingredients for Lime And Ginger Pork Cutlets With Speedy Fried Rice Recipe

  • 1 tablespoon Vegetable Oil
  • 87.50 gram 4 coles australian pork loin cutlets
  • 0.17 cup Chicken Stock
  • 1/4 cup Ixl grapefruit lemon and lime conserve
  • 2.50 centimeter Piece fresh ginger, peeled, cut into matchsticks
  • 250 gram Packet birds eye frozen stir fry thai style vegetables
  • 225 gram 2 packets microwave jasmine rice
  • 0.13 cup Sweet soy sauce
  • As required Coriander leaves, to serve
  • As required Thinly sliced fresh long red chilli, to serve
Nutrition
value
1204
calories per serving
26 g Fat40 g Protein194 g Carbs8 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    40g
  • Carbs
    194g
  • Fiber
    8g

MacroNutrients

  • Carbs
    194g
  • Protein
    40g
  • Fiber
    8g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    112mg
  • Iron
    13mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    19mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    175mg
  • Manganese
    2mg
  • Phosphorus
    587mg
  • Selenium
    35mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste