Light Rosemary Rice Recipe

Light Rosemary Rice is a flavorful and aromatic side dish that pairs well with a variety of main courses. This dish is made with fluffy white rice cooked with fragrant rosemary, giving it a subtle herbal taste. It is a simple and easy recipe that can be prepared in just a few steps. The lightness of the rice makes it a perfect accompaniment to grilled meats, roasted vegetables, or even as a base for stir-fries.

4.3
13 Rating -
Rate
Non Vegdiet
25minstotal
20minsCook
25m.total
20m.Cook
Light Rosemary Rice
plan
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ingredients serve

Ingredients for Light Rosemary Rice Recipe

  • 1/4 cup White Rice
  • 1/2 cup Water
  • 1/4 sprig Fresh Rosemary
  • pinch Pinch Of Salt

Directions: Light Rosemary Rice Recipe

Cooking Directions

  • STEP 1.In a saucepan, bring water to a boil and add rice, rosemary, and a pinch of salt.
  • STEP 2.Cover the saucepan and reduce the heat to low. Let the rice simmer for about 15-20 minutes or until all the water is absorbed.
  • STEP 3.Remove the saucepan from heat and let it sit, covered, for 5 minutes. Fluff the rice with a fork before serving.

Cooking Tips

  • For extra flavor, you can sauté the rice with minced garlic and onion before adding water.
  • If you prefer a stronger rosemary flavor, you can add more fresh rosemary or sprinkle some dried rosemary on top before serving.

Storage and Serving

  • Leftover rosemary rice can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, simply microwave the rice with a splash of water or broth to keep it moist.
  • Serve the light rosemary rice as a side dish with grilled chicken, roasted vegetables, or as a base for stir-fries.
Nutrition
value
253
calories per serving
5 g Fat8 g Protein44 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    8g
  • Carbs
    44g
  • Fiber
    2g

MacroNutrients

  • Carbs
    44g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    99mg
  • Iron
    3mg
  • Vitamin A
    72mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    146mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp