Name: Lentil Lemon Soup Recipe
Total time: 35 min
Yield: 4
Cuisine: American

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

What Is Adrenal Cocktail? Read More About This Health Concoction

Utkal Divas: From Ambula Rai To Chhena Poda, Top11 Odia Recipes

The Science Behind Pouring Water Over The Lid To Cook Vegetables

Paneer Bhurji Tacos Recipe For Quick And Delicious Meals

Snack Ideas To Serve At Your Weekend Cocktail Party

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

Lentil lemon soup the best soup-and made for just pennies red lentils, vegetables, and fresh lemon juice gluten-free & vegan. 

How to make Lentil Lemon Soup Recipe

Alex Caspero

Crawler

American

<p>Lentil lemon soup the best soup-and made for just pennies red lentils, vegetables, and fresh lemon juice gluten-free & vegan. </p>

Olive oil

Small onion or 1/2 large onion,  diced

Carrots,  chopped

Celery,  chopped

Garlic clove,  minced

Red lentils

Vegetable broth

Dried thyme

Lemon,  zest and juiced

Chopped parsley

Heat the olive oil in a large sauce pan over medium heat.

step 1

Add the onion, carrots, celery and a pinch of salt and cook until tender, about 5 minutes.

step 2

step 3

Add in the lentils, vegetable broth and dried thyme. Bring to a boil and reduce heat to low.

step 4

Cover, stirring often until lentils are cooked and thickened.

step 5

Remove from heat and stir in the lemon juice, zest and parsley.

step 6

Delish Knowledge