Lentil dumplings in creamy tomato gravy Recipe

Recipe By Better Butter

This is a very traditional recipe of northern india mainly u.p.

4.3
15 Rating -
Rate
Vegdiet
1hr 45minstotal
1hr Prep
45minsCook
1hr 45m.total
1hr Prep
45m.Cook
Lentil dumplings in creamy tomato gravy
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ingredients serve

Ingredients for Lentil dumplings in creamy tomato gravy Recipe

  • 0.17 cup Skinned split green gram lentil
  • 0.17 pinch Cooking soda
  • 0.67 Tomatoes
  • 0.33 Onions
  • 0.17 inch Ginger
  • 0.83 Garlic Cloves
  • 0.33 Green chillies
  • 0.33 Bay leaf
  • 1 Black peppercorns
  • 0.67 Cloves
  • 0.17 pinch Asafoetida
  • 0.08 teaspoon turmeric powder
  • 0.17 teaspoon Corinder powder
  • 0.08 teaspoon Mirch powder or Kashmiri chilli powder
  • 0.08 teaspoon Garam Masala
  • As required Salt
  • 0.33 cup Water
  • As required coriander Leaves
Nutrition
value
180
calories per serving
3 g Fat10 g Protein27 g Carbs11 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    10g
  • Carbs
    27g
  • Fiber
    11g

MacroNutrients

  • Carbs
    27g
  • Protein
    10g
  • Fiber
    11g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    4mg
  • Vitamin A
    1009mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    99mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    33mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    5mg
  • Phosphorus
    160mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter