Lentil And Vegetable Dumpling Recipe

Recipe By Bawarchi

Lentil and vegetable dumpling is a delicious Indian recipe served as a Snacks.

4.4
26 Rating -
Rate
Vegdiet
1hr 30minstotal
1hr 30m.total
Lentil And Vegetable Dumpling
plan
Bookmark

ingredients serve

Ingredients for Lentil And Vegetable Dumpling Recipe

  • As required For Lentils
  • 1/4 cup tur dal
  • 1/4 tablespoon Bengal gram dal
  • 1/4 tablespoon green gram dal
  • 1 red chillies
  • As required Vegetables
  • 0.13 cup grated carrot
  • 1/2 tablespoon finely chopped beans
  • 1/2 tablespoon finely chopped capsicum
  • 1/2 tablespoon finely chopped onion
  • 1/2 teaspoon finely chopped green chillies
  • 1/2 tablespoon finely chopped coriander leaves
  • As required For seasoning
  • 1/4 tablespoon Oil
  • 0.06 teaspoon mustard seeds
  • 1/4 teaspoon black gram dal
  • 1/4 teaspoon cumin seeds
  • 1/4 pinch Asafoetida
  • 1/4 teaspoon Salt
Nutrition
value
238
calories per serving
5 g Fat13 g Protein34 g Carbs7 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    13g
  • Carbs
    34g
  • Fiber
    7g

MacroNutrients

  • Carbs
    34g
  • Protein
    13g
  • Fiber
    7g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    73mg
  • Iron
    3mg
  • Vitamin A
    923mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    79mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    < 1mg
  • Phosphorus
    208mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi