Lemon Vinaigrette Recipe
Recipe By The Gunny Sack
This creamy lemon vinaigrette recipe tastes like salad dressing from an upscale restaurant It's easy to make and works as a veggie dip too
3.5
23 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lemon Vinaigrette Recipe
- 0.38 cup Olive oil
- 1/4 cup Freshly squeezed lemon juice
- 1/4 cup Freshly grated parmesan
- 1 tablespoon Mayonnaise
- 1/2 tablespoon Honey
- 1/2 teaspoon Ground mustard
- 1/4 teaspoon Dried parsley
- 1/4 teaspoon Garlic powder
- 0.13 teaspoon Coarse ground black pepper
- 0.13 teaspoon Sea salt
Nutrition
value
value
1037
calories per serving
98 g Fat16 g Protein25 g Carbs< 1 g FiberOther
Current Totals
- Fat98g
- Protein16g
- Carbs25g
- Fiber< 1g
MacroNutrients
- Carbs25g
- Protein16g
- Fiber< 1g
Fats
- Fat98g
Vitamins & Minerals
- Calcium402mg
- Iron7mg
- Vitamin A104mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B12< 1mcg
- Vitamin C34mg
- Vitamin E14mg
- Copper< 1mcg
- Magnesium33mg
- Manganese< 1mg
- Phosphorus322mg
- Selenium19mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Gunny Sack