Lemon Thyme Chicken Recipe

Recipe By Glebe Kitchen

Don't serve the lemon thyme chicken with anything that will soak up the sauce. Roasted potatoes or roasted root vegetables work. Buttered carrots are nice. Green beans maybe. Some baguette on the table maybe so people don't have to lick the plate.

4.2
12 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Lemon Thyme Chicken
plan
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ingredients serve

Ingredients for Lemon Thyme Chicken Recipe

  • 2 Large chicken thighs
  • 1/4 Lemon sliced thinly plus 1/4 lemon, juiced
  • 1/2 Clove garlic crushed
  • 0.13 teaspoon Crushed red chilies
  • 1 teaspoon Fresh thyme leaves coarsely chopped
  • 0.13 cup White wine
  • 1/4 cup Low or no sodium chicken stock
  • 1 tablespoon Concentrated chicken stock if you have it-recipe link below
  • As required Olive oil
Nutrition
value
151
calories per serving
8 g Fat10 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    10g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    96mg
  • Iron
    6mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    109mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Glebe Kitchen