Avgolemono Soup Recipe
Recipe By Jo Cooks
This lemon rice and chicken soup also known as avgolemono is a classic greek soup with eggs, loaded with rice, chicken and flavored with lots of lemon.
4.9
22 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Avgolemono Soup Recipe
- 0.17 tablespoon Olive oil
- 0.17 Small Onion Chopped
- 0.17 Medium carrot chopped
- 0.08 cup Arborio Rice
- 0.67 cup Chicken Broth Low Sodium
- 1/2 tablespoon Lemon juice freshly squeezed
- 1/2 Eggs
- 0.33 Chicken breast cooked and shredded with 2 forks, skinless and boneless
- 0.08 teaspoon Salt Or To Taste
- 0.17 teaspoon Pepper or to taste
- 1/25 cup Dill Chopped
Nutrition
value
value
280
calories per serving
10 g Fat28 g Protein18 g Carbs4 g FiberOther
Current Totals
- Fat10g
- Protein28g
- Carbs18g
- Fiber4g
MacroNutrients
- Carbs18g
- Protein28g
- Fiber4g
Fats
- Fat10g
Vitamins & Minerals
- Calcium134mg
- Iron3mg
- Vitamin A541mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium67mg
- Manganese< 1mg
- Phosphorus231mg
- Selenium31mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jo Cooks