Lemon Raspberry Baked Oatmeal Recipe
Recipe By She Likes Food
This lemon raspberry baked oatmeal is tart and sweet and perfect for a healthy make ahead breakfast.
4.1
25 Rating -
Rate
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon Raspberry Baked Oatmeal Recipe
- 0.33 cup Old fashioned oats, gluten free certified if necessary
- 1/50 cup Coconut sugar or brown sugar
- 0.08 teaspoon Ground cinnamon
- 0.08 teaspoon Baking powder
- 1/25 teaspoon Salt
- 0.19 cup Unsweetened almond milk
- 0.17 teaspoon Vanilla extract
- 1/50 cup Pure maple syrup
- 0.08 tablespoon Fresh lemon juice
- 0.17 teaspoon Lemon zest, or more if you like
Nutrition
value
value
266
calories per serving
19 g Fat8 g Protein15 g Carbs6 g FiberOther
Current Totals
- Fat19g
- Protein8g
- Carbs15g
- Fiber6g
MacroNutrients
- Carbs15g
- Protein8g
- Fiber6g
Fats
- Fat19g
Vitamins & Minerals
- Calcium90mg
- Iron2mg
- Vitamin A24mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E8mg
- Copper< 1mcg
- Magnesium109mg
- Manganese< 1mg
- Phosphorus185mg
- Selenium5mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By She Likes Food