Lemon Polenta Cake Recipe

Name: Lemon Polenta Cake Recipe
Total time: 55 min
Yield: 10
Cuisine: Swiss

Recipe By Australia’s Best Recipes

Delicious, easy and moist.

4.2

29 Rating -

Rate

Vegdiet

55minstotal

15minsPrep

40minsCook

55m.total

15m.Prep

40m.Cook

plan

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ingredients serve

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Ingredients for Lemon Polenta Cake Recipe

18 gram Butter melted
15 gram Caster sugar
10 gram Polenta
15 gram Almond meal
1/10 teaspoon Baking powder
1/10 Lemon Zested
1/10 teaspoon Icing sugar sifted *to decorate

Nutrition
value

176

calories per serving

12 g Fat4 g Protein12 g Carbs4 g FiberOther

Current Totals

Fat
12g
Protein
4g
Carbs
12g
Fiber
4g

MacroNutrients

Carbs
12g
Protein
4g
Fiber
4g

Fats

Fat
12g

Vitamins & Minerals

Calcium
50mg
Iron
1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
57mg
Manganese
< 1mg
Phosphorus
91mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes