Lemon Pancakes Recipe

Recipe By Your Home Based Mom

Lemon pancakes are light and delicious thanks to cottage cheese and egg whites and have a subtle hint of lemon.

4.7
27 Rating -
Rate
Eggdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Lemon Pancakes
plan
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ingredients serve

Ingredients for Lemon Pancakes Recipe

  • 1/20 cup Whole wheat flour
  • 0.03 cup All purpose flour
  • 0.07 teaspoon Baking powder
  • 0.03 teaspoon Baking soda
  • 0.03 teaspoon Salt
  • 0.15 tablespoon Sugar
  • 1/10 Lemon zested and juiced
  • 0.07 cup 2 % milk
  • 0.07 cup Small curd cottage cheese
  • 1/5 Egg whites
  • 1/10 teaspoon Vanilla
Nutrition
value
121
calories per serving
5 g Fat6 g Protein11 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    6g
  • Carbs
    11g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    11g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    120mg
  • Iron
    < 1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    107mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Your Home Based Mom