Lemon Mascarpone Stuffed Dates Recipe
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About Lemon Mascarpone Stuffed Dates Recipe:
To die for delectable dates are stuffed with a mix of mascarpone cheese, lemon zest and honey, then wrapped in prosciutto and cooked to a crisp. Bet you can't eat just one.
- 16 mins
- 8 Ingredients
Ingredients
Adjust Servings :
Ingredients for Lemon Mascarpone Stuffed Dates Recipe
- 0.67 tablespoon Mascarpone cheese or cream cheese
- 0.33 teaspoon Fresh lemon juice
- 0.17 teaspoon Honey
- pinch Finely grated lemon zest
- As required Salt and freshly ground pepper
- 4 Large medjool dates
- 2 Paper-thin slices of speck or prosciutto, cut in 0.5 crosswise
- 0.33 tablespoon Extra-virgin olive oil
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment