Lemon Caper Salmon Recipe

Recipe By Jennifer Meyering

Quick and easy salmon dinner made with salty capers and baked in a lemon butter sauce to flaky perfection.

4.7
23 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Lemon Caper Salmon
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ingredients serve

Ingredients for Lemon Caper Salmon Recipe

  • 1 filets Wild caught salmon
  • 1 tablespoon Unsalted butter
  • 1/2 tablespoon Capers
  • 1/2 teaspoon Garlic powder
  • 0.13 Lemon juiced
  • 0.13 Lemon sliced
Nutrition
value
170
calories per serving
9 g Fat20 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    20g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    20g
  • Fiber
    1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    137mg
  • Vitamin B9
    1042mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    206mg
  • Selenium
    34mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jennifer Meyering