Lemon Butter Thyme Pan Fried Chicken Recipe

Recipe By Bake It With Love

Tangy lemon butter sauce with a hint of thyme on beautifully seared chicken thighs.

4.6
24 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Lemon Butter Thyme Pan Fried Chicken
plan
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ingredients serve

Ingredients for Lemon Butter Thyme Pan Fried Chicken Recipe

  • 1 Chicken thighs
  • 3/4 tablespoon Butter
  • 1/4 teaspoon Each, salt and pepper
  • 1/4 teaspoon Smoked paprika
  • 2 sprig Fresh thyme
  • 1/2 Cloves garlic
  • 0.13 chicken broth
  • 0.08 heavy cream
  • 1/4 tablespoon Lemon juice
  • 1/2 tablespoon Parmesan cheese
  • 0.13 baby spinach
  • 0.13 baby arugula
Nutrition
value
36
calories per serving
< 1 g Fat4 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    < 1mg
  • Vitamin A
    31mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    61mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bake It With Love