Lemon And Basil Prawn Risoni Recipe
Recipe By Taste
Wow the crowd with this prawn-packed risoni. Basil and asparagus add amazing fresh flavour to this dinner winner.
4.3
12 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon And Basil Prawn Risoni Recipe
- 15 milliliter Extra virgin olive oil
- 1/4 Small brown onion, finely chopped
- 0.13 bunch Fresh basil, leaves picked, stems finely chopped
- 1 Garlic Cloves, Crushed
- 100 gram Peeled green prawns, tails intact
- 0.38 Lemons, rind finely grated, juiced
- 0.13 teaspoon Dried chilli flakes
- 87.50 gram Dried risoni pasta
- 1/4 liter Massel salt reduced chicken style liquid stock
- 1/2 bunch Asparagus, trimmed, chopped
- 50 gram Grape Tomatoes, Halved
Nutrition
value
value
442
calories per serving
18 g Fat31 g Protein74 g Carbs10 g FiberOther
Current Totals
- Fat18g
- Protein31g
- Carbs74g
- Fiber10g
MacroNutrients
- Carbs74g
- Protein31g
- Fiber10g
Fats
- Fat18g
Vitamins & Minerals
- Calcium255mg
- Iron7mg
- Vitamin A844mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6216mg
- Vitamin B91993mcg
- Vitamin B120mcg
- Vitamin C37mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium151mg
- Manganese3mg
- Phosphorus426mg
- Selenium20mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste