Lemon-Apricot Chicken Recipe
Recipe By Betty Crocker
Add a citrus twist to your regular chicken tonight perfect for a dinner thats ready in less than an hour.
3.8
28 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon-Apricot Chicken Recipe
- 1/4 Egg
- 1/2 tablespoon Water
- 1/4 cup Original bisquicktm mix
- 1/4 tablespoon Grated lemon peel
- 0.06 teaspoon Garlic powder
- 1 Boneless skinless chicken breasts
- 3/4 tablespoon Butter or margarine, melted
- 0.17 cup Apricot preserves
- 1/2 tablespoon Lemon juice
- 0.06 teaspoon Ground ginger
- 0.13 teaspoon Soy sauce
Nutrition
value
value
144
calories per serving
6 g Fat3 g Protein19 g Carbs< 1 g FiberOther
Current Totals
- Fat6g
- Protein3g
- Carbs19g
- Fiber< 1g
MacroNutrients
- Carbs19g
- Protein3g
- Fiber< 1g
Fats
- Fat6g
Vitamins & Minerals
- Calcium16mg
- Iron< 1mg
- Vitamin A456mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B910mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium6mg
- Manganese< 1mg
- Phosphorus43mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker