Lemon and Mint Julep Recipe
Recipe By Martha Stewart-3
Martha puts a twist on the classic kentucky derby drink by sweetening it with homemade lemon syrup. the citrus flavor complements the bourbon and mint beautifully.
3.5
22 Rating -
Rate
35minstotal
10minsPrep
35m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon and Mint Julep Recipe
- 1 cup Sugar
- 12 Strips lemon zest
- 6 sprig Fresh mint leaves, plus for garnish
- As required Crushed ice
- 2 ounce Bourbon, such as bulleit
Nutrition
value
value
1260
calories per serving
52 g Fat11 g Protein186 g Carbs4 g FiberOther
Current Totals
- Fat52g
- Protein11g
- Carbs186g
- Fiber4g
MacroNutrients
- Carbs186g
- Protein11g
- Fiber4g
Fats
- Fat52g
Vitamins & Minerals
- Calcium196mg
- Iron6mg
- Vitamin A19mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9163mcg
- Vitamin B12< 1mcg
- Vitamin C335mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium88mg
- Manganese< 1mg
- Phosphorus217mg
- Selenium18mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart-3