Lemak Sayur Nyonya With Fresh Turmeric Recipe

Recipe By Bawarchi

Lemak Sayur Nyonya with fresh turmeric is a delicious Malaysian recipe served as a Side-Dish.

3.8
27 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Lemak Sayur Nyonya With Fresh Turmeric
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ingredients serve

Ingredients for Lemak Sayur Nyonya With Fresh Turmeric Recipe

  • 0.13 cup Prawns
  • 1-1.25 Squids
  • 1/2 Lemon Grass
  • 200 milliliter Coconut milk
  • 1/4 teaspoon Salt or more
  • As required Vegetables
  • 1/4 cup Cauliflower
  • 0.13 Carrot
  • 1.25 Long Beans
  • 1.25-1.50 Ladies Finger/okra
  • 1/4 Eggplant
  • As required To be made into a paste
  • 1.75 Dried Chillies
  • 1/4 fresh Red Chilli
  • 1.50-1.75 large Shallots
  • 1/2 nips Garlic
  • 0.38 inch Ginger
  • 0.38 inch fresh Turmeric
  • 1/4 Turmeric Leaf
Nutrition
value
883
calories per serving
84 g Fat13 g Protein21 g Carbs26 g FiberOther

Current Totals

  • Fat
    84g
  • Protein
    13g
  • Carbs
    21g
  • Fiber
    26g

MacroNutrients

  • Carbs
    21g
  • Protein
    13g
  • Fiber
    26g

Fats

  • Fat
    84g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    6mg
  • Vitamin A
    313mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    41mg
  • Vitamin B9
    448mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    124mg
  • Manganese
    2mg
  • Phosphorus
    225mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi