Leftover Roti Samosadillas Recipe

Recipe By Better Butter

Samosadillas are crispy quesadillas with a samosa stuffing. Quick and easy, vegetarian, indian fusion recipe.

4.3
27 Rating -
Rate
Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
Leftover Roti Samosadillas
plan
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ingredients serve

Ingredients for Leftover Roti Samosadillas Recipe

  • 1/2 cup Boiled and mashed potatoes
  • 1 tablespoon Oil
  • 1/4 cup onion chopped
  • 1 cup Chopped spinach
  • 1/2 teaspoon cumin seeds
  • 1/4 teaspoon haldi powder
  • 1/2 teaspoon Corriander powder
  • As required Salt
  • 1/2 teaspoon Red chilli powder
  • 1 teaspoon Amchur
  • 0.13 cup Mozzarella grated cheese
  • 1 Whole wheat tortilla No
Nutrition
value
276
calories per serving
18 g Fat9 g Protein18 g Carbs8 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    9g
  • Carbs
    18g
  • Fiber
    8g

MacroNutrients

  • Carbs
    18g
  • Protein
    9g
  • Fiber
    8g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    256mg
  • Iron
    7mg
  • Vitamin A
    4288mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    265mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    76mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    196mg
  • Manganese
    2mg
  • Phosphorus
    168mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter